IDT0750A Dice Ice 280Kgs/24/Hrs

The Manitowoc IDT0750A is a commercial, air-cooled, modular ice machine from the Indigo NXT series, designed to produce full dice-size ice cubes for high-demand settings such as restaurants, bars, hotels, and foodservice operations. The query specifies “Dice Ice,” which accurately describes the machine’s ice type (7/8″ x 7/8″ x 7/8″ full dice cubes). Unlike your earlier queries mentioning “Solid Octagonal Cube,” this model does not produce octagonal ice, as no commercial ice machine does; it produces standard full dice cubes. The IDT0750A has a production capacity of up to 680 lbs/24hrs (308 kgs/24hrs) under optimal conditions, suitable for moderate to high-volume needs. Below is a detailed summary of the Manitowoc IDT0750A based on the query and available information, incorporating relevant details from the provided web sources.ckitchen.comwebstaurantstore.comcentralrestaurant.com

Detailed Summary of Manitowoc IDT0750A Dice Ice Machine

Overview

Model: Manitowoc IDT0750A (also known as IDT0750A-261 for 208–230V models).
Type: Modular, air-cooled, cube-style ice machine.
Purpose: Produces full dice-size ice cubes, ideal for beverages like cocktails, soft drinks, and bagged ice, where slow-melting ice is preferred.
Ice Shape: Full dice cubes (7/8″ x 7/8″ x 7/8″, or approximately 22 mm x 22 mm x 22 mm). The query’s reference to “Dice Ice” is accurate, and earlier mentions of “Solid Octagonal Cube” were likely a misunderstanding, as no commercial ice machine produces octagonal ice.
Brand: Manitowoc, Indigo NXT series, known for advanced diagnostics, energy efficiency, and user-friendly operation.

Key Specifications

Ice Production:
- Up to 680 lbs/24 hours (308 kgs/24hrs) at optimal conditions (70°F air, 50°F water).ckitchen.comwebstaurantstore.comburkett.com
- Approximately 540 lbs/24 hours (245 kgs/24hrs) at AHRI-certified conditions (90°F air, 70°F water).webstaurantstore.comicemachinesplus.comkatom.com
- Note: Some sources cite 665 lbs/24hrs (302 kgs), possibly due to specific configurations or older data, but 680 lbs is the standard rating.etundra.comebay.com
Ice Type: Full dice cubes (7/8″ x 7/8″ x 7/8″), slow-melting, producing approximately 48 cubes per pound, ideal for versatile applications.centralrestaurant.com
Cooling System: Air-cooled with a self-contained condenser, reducing water usage compared to water-cooled models.
Refrigerant: R410a, environmentally compliant, reducing global warming potential by up to 48% compared to previous models.ckitchen.comwebstaurantstore.com
Dimensions: 30″ W x 24″ D x 21.5″ H, compact for fitting on dispensers or in tight spaces.ckitchen.comwebstaurantstore.comicemachinesplus.com
Weight: 149 lbs (67.6 kgs).topjetsales.com
Electrical:
- Voltage: 208–230V/60Hz/1-phase (IDT0750A-261).ckitchen.comwebstaurantstore.comcentralrestaurant.com
- Energy Use: 6.28 kWh per 100 lbs of ice.topjetsales.com
Water Usage: 20 gallons per 100 lbs of ice.ckitchen.com
Clearance: Requires 8 inches on top and sides for ventilation.
Certifications: NSF, cULus, CE, ENERGY STAR® qualified for energy efficiency.ckitchen.comicemachinesplus.comkatom.com
Water Requirements:
- Cold water inlet: 3/8″ diameter.
- Water pressure: 20–80 psi (137.9–551.1 kPa).ckitchen.com
- Indirect waste size: 1/2″.

Features

easyTouch® Display: Icon-based 2.8-inch touchscreen supports 13 languages, displaying operating status, cleaning reminders, and asset information for intuitive operation.ckitchen.comwebstaurantstore.comburkett.com
Intelligent Diagnostics: Provides 24-hour preventative maintenance and diagnostic feedback, alerting users to potential issues and cleaning schedules.ckitchen.comwebstaurantstore.comburkett.com
Programmable Ice Production: Customizable by On/Off Time, Ice Volume, or Bin Level to optimize energy use and match demand fluctuations.ckitchen.comwebstaurantstore.comburkett.com
Acoustical Ice Sensing Probe: Uses soundwaves for reliable ice thickness detection, ensuring consistent harvests in challenging water conditions.ckitchen.comlockhart.co.ukcentralrestaurant.com
Active Sense Technology: Enhances consistent ice harvesting across environmental conditions, improving reliability.restaurantcity.comwindepotstore.com
LuminIce® II Growth Inhibitor: Optional accessory controls bacteria and yeast growth in the food zone for extended cleanliness.ckitchen.comlockhart.co.ukcentralrestaurant.com
Active Clean System: Hinged front door and removable components (water trough, distribution tube, curtain, sensing probes) with rounded edges and AlphaSan® antimicrobial material simplify cleaning.ckitchen.comburkett.comlockhart.co.uk
DuraTech™ Exterior: Stainless steel with a clear-coat layer resists corrosion, fingerprints, and scratches for durability and easy maintenance.ckitchen.comwebstaurantstore.comicemachinesplus.com
IceConnect™ USB and RS485 Ports: Facilitate data transfer and service diagnostics.topjetsales.com
Efficiency: Up to 43% more energy-efficient and 5–19% lower water usage than previous Indigo models, reducing operating costs.webstaurantstore.comwebstaurantstore.com
Awards: 2019 Kitchen Innovations Award recipient for its impactful design and efficiency.vortexrestaurantequipment.ca

Ice Production Process

Water flows over an evaporator grid, freezing into cubes in individual cells.
The acoustical ice-sensing probe ensures uniform cube thickness, even in hard water conditions.
Once cubes are formed, the evaporator is warmed to release them into a separate bin or dispenser (e.g., D570 with 532 lbs storage or D400 with 365 lbs storage).
Note: The IDT0750A is an ice machine head only and requires a compatible ice bin or dispenser.ckitchen.comcentralrestaurant.comburkett.com

Applications

Ideal for moderate to high-volume settings like restaurants, bars, hotels, and catering operations requiring a steady supply of full dice ice.
Full dice cubes are slow-melting, suitable for cocktails, soft drinks, and bagged ice, but less ideal for rapid cooling compared to half-dice or nugget ice